July 23, 2003

Diet May Cut Cholesterol As Much As Drugs Do

Sceintific American


Eating a diet similar to that of our ape ancestors can have as much of an effect on cholesterol levels as modern medicine does, a new study suggests. Results published today in the Journal of the American Medical Association indicate that a strict, low-fat vegetarian diet high in specific plant products can lower levels of bad cholesterol as much as widely prescribed statin drugs can.

A number of foods, soy protein and oats among them, have known cholesterol-lowering effects. David J. A. Jenkins of the University of Toronto and his colleagues tested a specific vegetarian diet that combined many of these food groups into one menu that contained high amounts of plant sterols, fiber, nuts and soy protein.

Posted by Norm M. Wada at July 23, 2003 6:42 PM
Related Categories: Theme - 'Health(ier) Food'


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